#“I tried to introduce Africa\'s rich traditions and diversity through food”
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UN members “I tried to introduce Africa's rich traditions and diversity through food”
UNJournal Jon Lee | “Culinary diplomacy is my tool as food plays a significant role in connecting people. I tried to introduce Africa's rich traditions and diversity through food,” said the spouse of the Tanzanian Ambassador to Korea and author of the book "A Taste of East Africa: Uncovering Culture Through Cuisine.” In an exclusive interview with Diplomacy Journal, Chaba Rhuwanya Mavura said, “I think this cookbook has been published at the right time when the Korea-Africa Summit was held in June, which was the very first summit of its kind between our nations, it is quite clear that the rela
- Jon Lee 기자
- 2024-09-25 15:06
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ArtsㅡCulture “I tried to introduce Africa's rich traditions and diversity through food”
By UN Journal Lee Kap-soo “Culinary diplomacy is my tool as food plays a significant role in connecting people. I tried to introduce Africa's rich traditions and diversity through food,” said the spouse of the Tanzanian Ambassador to Korea and author of the book "The Tastes of East Africa: Uncovering Culture Through Cuisine.” In an exclusive interview with Diplomacy Journal, Chaba Rhuwanya Mavura said, “I think this cookbook has been published at the right time when the Korea-Africa Summit was held in June, which was the very first summit of its kind between our nations, it is quite clear that
- 이갑수 기자
- 2024-09-13 16:19
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UPDATE: 2025년 12월 02일 16시 48분